We are committed to the future and embraced sustainable practices and eco-friendly solutions throughout our hotel in Sydney. From banning single-use plastics in all our amenities to controlling food wastage, we work to provide a responsible hospitality experience. Promoting and encouraging responsible practices from our guests as well, we collaborate with local producers to provide and celebrate fresh and regional products.

Here you can learn about how we're acting for positive hospitality and working to reduce the impacts associated with our operations.